Pan, de la Masa a la Mesa /...
Xavier Barriga
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Barges & Bread: Canals &...
Di Murrell
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The English Heritage Baking...
English Heritage
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Best-Ever Cookies
Gooseberry Patch
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The French Bastards: Modern P...
The French Bastards
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Thyme for Dessert: Sweets and...
DL Acken,
Aurelia Louvet
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Cookies: The Classics
The Coastal Kitchen
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Levain Bakery: A Story of...
Pam Weekes,
Connie McDonald
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Sweet Treats: Over 50...
Ryland Peters & Small
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Beyond Baking: Plant-based...
Philip Khoury
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Snoop Dogg's Treats to Eat:...
Snoop Dogg,
Antonis Achilleos (Photographer)
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Bake It Gluten Free: 100...
Dana Pollack
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The Sweet Taste of Us:...
Cora Vale
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Japanese Patisserie:...
James Campbell
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Lebanese Baking: More Than...
Maureen Abood
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Classic Scones with Jam &...
Donna McErin
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Dreamy Bakery: A cute and...
Ollie Brown,
OH
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Seriously Good Mug Cakes:...
Kate Calder,
Christelle Huet-Gomez
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Baking for Holiday: 100 Cozy...
Denise Cooper
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Everyday Sourdough Baker:...
Emily Becker
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The Tassajara Bread Book
Edward Espe Brown,
Sarah Owens (Foreword by)
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The Homemade Pie Cookbook:...
Laura Klynstra
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Chocolat: Parisian Desserts...
Aleksandra Crapanzano
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Baking and the Meaning of...
Helen Goh
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